1 cup Cacao Powder
2 cups cashews soaked 4-6 hours
½ cup coconut oil
2 tsp vanilla extract
½ tsp salt
1-cup agave or other sweetener
2 cups of Maca
Blend all ingredients except Maca in a high-powered blender. Place in freezer
1-2 hours. Roll dough into small balls and coat each one with Maca.